Best Ice Cream Makers in Australia 2021

Are you looking for the best ice cream maker machine in Australia?

Who doesn’t like ice cream, especially when it’s a hot day? However, it seems like it would be even more fun if we could make our own ice cream. If you are interested in making your own ice cream according to your taste, then you will really need a simple ice cream maker machine.

Actually, there are many types of ice cream makers that are sold in the market, starting from the model, size, color, and so on.

Here is our recommendation of the best ice cream maker machine in Australia:

  1. Cuisinart ICE 1.5 Quart Frozen Yogurt – Ice Cream Maker
  2. Breville The Smart Scoop Ice Cream Maker
  3. Kenwood Ice Cream Maker (stand mixer attachment)
  4. KitchenAid Ice Cream Maker (stand mixer attachment)
  5. David & Waddell Electric Ice Cream Maker

1. Cuisinart ICE 1.5 Quart Frozen Yogurt – Ice Cream Maker

This ice cream maker is a best selling ice cream maker in Australia.

Not only ice cream and sorbet, you can also make yogurt and frozen drink in just 20 minutes or less.

It has a big capacity of up to 1-1/2 quarts.

This machine is easy to use. You just need to add fresh ingredients to the mixing bowl, turn on the machine, and go. It’s fully automatic. It is easy to clean too.

Cons:

  • Expensive

2. Breville The Smart Scoop Ice Cream Maker

Breville - BCI600 - the Smart Scoop™ Ice Cream Maker

This Breville Smart Scoop is the first ice cream maker that can automatically sense the hardness of the mixture based on your selection. There are 12 hardness settings, including sorbet, frozen yogurt, gelato and ice cream.

It also keeps the frozen flavors at perfect temperature up to 3 hours.

This ice cream maker offers pre-cool functionality, so you can pre-cool the mixture to your optimal operating temperatures.

Just drop in chocolate chips, fruit, or other flavors when the Smart Scoop beeps.

You can choose either manual or automatic. There are 4 pre-programmed settings.

Cons:

  • Expensive

3. Kenwood Ice Cream Maker

This is an optional attachment of Kenwood stand mixer.

It takes only 30 minutes to prepare up to 1L of ice cream. You can also create sorbets with this machine.

Purchasers say it is easy to use and wash. You can put it in the dishwasher.

It comes with a Kenlyte bowl for mixing, a freezer bowl, paddle and lid.

Cons:

  • You will need Kenwood Stand Mixer to use this
  • Not cheap
  • Takes up some spaces in the freezer

4. KitchenAid Ice Cream Maker (Stand Mixer attachment)

This is an optional attachment to KitchenAid stand mixer. In other words, you cannot use this ice cream maker by its own.

With this ice cream maker, you can produce up to 1.9L soft consistency ice cream, sorbet or other frozen desserts within 20-30 minutes.

Cons:

  • You will need the KitchenAid stand mixer to use it
  • Cannot be put into the dishwasher.

5. David & Waddell Electric Ice Cream Maker

If you are looking a simple and affordable ice cream maker, you may want to consider this one.

It is a compact ice cream maker with 1.5L capacity freezer bowl.

Only takes 15-30 minutes to churn (depending on the ingredients).

You can use it to make ice cream, sorbet or gelati.

How to Choose an Ice Cream Maker

Which Model is Best?

There are a number of ice cream maker models that are widely sold in the market. Read carefully and choose the one that suits your style.

A. Traditional Ice Cream Machines

As the name suggests, this type of ice cream maker is indeed a traditional style. Even though today, automation in any production process dominates, but who would deny that making ice cream using traditional ice cream makers is still an interesting experience?

Traditional ice cream makers are still the favorite ice cream making machines for workers who do work manually. This traditional machine allows workers to whip ice cream using their own hands, so they will go through the process from start to finish. The process of making ice cream with this traditional ice cream maker itself takes between 20-30 minutes to produce a batch of ice cream.

B. Compressor Ice Cream Makers

Unlike the traditional ice cream maker machines which process by hand and take a long time, the compressor ice cream maker excels in terms of effectiveness and speed. Compressor ice cream maker is usually equipped with an electric powered refrigerator which allows the production of ice cream in a sustainable manner.

What’s interesting is that the compressor ice cream maker can allow you to provide ice cream with various flavors in one machine without having to change the ingredients. Of course this is very effective and shortens time.

C. Gel Canister Machines

This type of ice cream making machine is accompanied by a container in which there is a cooling component. This cooling component must be frozen for 24 hours during the ice cream making process. It sounds like a hassle, but once the gel has frozen solid, it can be made quickly, effectively, and easily.

Other Factors to Consider

1. Freezing Method

You will need to consider the freezing method in each ice cream maker you choose. What you need to remember is, you need to consider heat control and maintain a low temperature in the ice cream making process in the ice cream maker of your choice.

2. Capacity

The next factor you need to consider is capacity. Make sure your ice cream maker has enough capacity for everyone. But, of course you can adapt it to your needs.

3. Price

Another factor that is no less important is price. Typically, a traditional ice cream maker can be purchased for as little as $ 20. Compressor ice cream makers are usually more expensive and suitable for businesses. So, adjust it to your budget and needs.